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Polishing the menu…
RAMESWARAM GOLDEN RESORTS: A CULINARY GEM BY THE SEA
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Vedalai Fish Curry
A rich and tangy curry featuring locally sourced fish simmered in a coconut milk base with tamarind and aromatic spices.
$18
Prawn Masala Fry
Succulent prawns marinated in a fiery blend of ginger, garlic, and red chilies, then pan-fried to perfection.
$22
Crab Thoran
Fresh crab meat stir-fried with grated coconut, mustard seeds, and curry leaves, a delightful South Indian specialty.
$25
Rameswaram Thali
A grand platter offering a selection of vegetarian and non-vegetarian dishes, rice, bread, and dessert, showcasing local flavors.
$15