Polishing the menu…
Polishing the menu…
CULINARY DELIGHTS IN LOVELY LØKKEN
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Pan-Fried Plaice
Freshly caught plaice from the North Sea, lightly pan-fried to perfection and served with new potatoes and a creamy dill sauce.
$32
Danish Meatballs (Frikadeller)
Classic Danish pork and veal meatballs, seasoned with traditional spices and accompanied by stewed white cabbage and rye bread.
$25
Smørrebrød Selection
A curated selection of open-faced sandwiches, featuring various toppings like pickled herring, roast beef, and smoked salmon on dark rye bread.
$28
Rhubarb Crumble with Vanilla Ice Cream
A delightful dessert featuring tart local rhubarb baked under a sweet, buttery crumble, served warm with a scoop of rich vanilla ice cream.
$12