カモン

Amakusa Kaisen Don

A vibrant bowl featuring a generous assortment of the freshest sashimi, including local tuna, squid, and sea bream, artfully arranged over seasoned rice.

$28

Grilled Local Abalone

Succulent local abalone, lightly grilled to perfection with a hint of soy sauce and butter, showcasing its tender texture and rich, oceanic flavor.

$45

Kamon Special Tempura Set

A delightful platter of crispy, light tempura featuring seasonal vegetables and a selection of fresh local seafood, served with a traditional dipping sauce.

$22

Sea Bream Shioyaki

A whole sea bream, simply grilled with salt to enhance its natural sweetness and delicate flaky texture, a classic preparation showcasing the fish's purity.

$32