Polishing the menu…
Polishing the menu…
SMOKY FLAVORS, ISLAND VIBES, UNFORGETTABLE NIGHTS
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Smoked Mahi-Mahi Platter
Freshly caught mahi-mahi, slow-smoked to perfection, served with a vibrant mango salsa and coconut rice.
$28
Ren's Signature Ribs
Tender, fall-off-the-bone pork ribs basted in Ren's secret smoky BBQ sauce, accompanied by crispy plantain chips.
$26
Grilled Lobster Tail
Succulent local lobster tail grilled with garlic butter, served with a side of seasonal island vegetables.
$35
Spicy Jerk Chicken Skewers
Marinated chicken pieces grilled with authentic jerk seasoning, served with a cooling cucumber and mint salad.
$22