Polishing the menu…
Polishing the menu…
SAVOR AUTHENTIC VENEZUELAN FLAVORS BY THE SEA
Pargo Frito con Tostones
A whole fried red snapper, perfectly crispy on the outside and tender within, served with savory fried plantain slices.
$28
Ceviche de Mariscos
A refreshing mix of local seafood marinated in lime juice, cilantro, and a hint of chili, served with crispy plantain chips.
$22
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Arepas Rellenas
Traditional Venezuelan corn cakes, generously stuffed with a choice of shredded beef, chicken, or fresh cheese.
$15
Sopa de Pescado
A hearty and flavorful fish soup, slow-cooked with local vegetables and aromatic herbs, a true taste of home.
$18
