Restaurang Maestro

Maestro's Räksmörgås

A generous open-faced sandwich piled high with fresh, hand-peeled shrimp, dill, and mayonnaise on dark rye bread.

$28

Pan-Fried Cod with Brown Butter

Flaky pan-fried cod fillet served with new potatoes, asparagus, and a rich brown butter sauce.

$35

Swedish Meatballs with Lingonberries

Classic Swedish meatballs served with creamy mashed potatoes, lingonberry jam, and pickled cucumber.

$26

Seafood Gratin 'Hovenäset Style'

A creamy gratin featuring a medley of local seafood like mussels, prawns, and white fish, baked with cheese and herbs.

$32