Restaurant AG

Dry-Aged Sirloin

A perfectly grilled, 30-day dry-aged sirloin, known for its intense flavor and tender texture, served with a choice of classic sauces.

$75

Grilled Veal Chop

A succulent, thick-cut veal chop, expertly grilled to a delicate pink, accompanied by seasonal vegetables and a rich jus.

$68

Oven-Baked Cod

Fresh, flaky cod baked to perfection, served with brown butter, horseradish, and dill, showcasing Nordic culinary traditions.

$55

AG's Meatballs

A refined take on Swedish meatballs, made with premium ground beef and pork, served with lingonberries, pickled cucumber, and cream sauce.

$42