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Polishing the menu…
MAHDIA'S CULINARY JEWEL: SEAFOOD BY THE SEA
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Poisson Complet Grillé
A whole grilled fish, typically sea bream or sea bass, seasoned with local herbs and olive oil, served with roasted vegetables.
$28
Couscous aux Fruits de Mer
Traditional Tunisian couscous generously topped with a rich medley of fresh seafood, including shrimp, calamari, and mussels, in a flavorful tomato broth.
$22
Salade Méchouia aux Crevettes
A vibrant grilled vegetable salad made from roasted peppers, tomatoes, and onions, finely chopped and dressed with olive oil, capers, and succulent grilled shrimp.
$16
Tajine Fruits de Mer
A baked seafood casserole featuring a mix of fish, calamari, and shrimp, bound with eggs, cheese, and spices, offering a hearty and savory experience.
$19