Restaurant las Mergaritas Hospedaje San Jorge

Featured dishes

Cordero al Palo

Slow-roasted Patagonian lamb cooked over an open fire, served with rustic potatoes and a vibrant pebre sauce.

$28

Cazuela de Mariscos

A hearty Chilean seafood stew brimming with fresh mussels, clams, shrimp, and white fish in a rich, aromatic broth.

$25

Merluza Austral con Puré Rústico

Pan-seared Austral hake, a local white fish, accompanied by creamy, rustic mashed potatoes and seasonal vegetables.

$23

Pantrucas con Champiñones

Traditional Chilean pasta squares in a savory broth, elevated with sautéed mushrooms and a hint of fresh herbs.