Restaurant Pub Fortica

Black Risotto with Cuttlefish

A rich and savory Montenegrin classic, featuring tender cuttlefish slow-cooked with Arborio rice in its own ink, infused with garlic and white wine.

$22

Grilled Sea Bream with Dalmatian Potatoes

Freshly caught sea bream, perfectly grilled and seasoned, served alongside traditional Dalmatian-style potatoes tossed with Swiss chard, garlic, and olive oil.

$28

Fortica Seafood Platter

An impressive array of the day's freshest catches, including grilled prawns, mussels buzara, calamari, and a selection of local fish, ideal for sharing.

$55

Homemade Njeguši Prosciutto & Cheese Plate

A delightful starter featuring thinly sliced, air-dried Njeguši prosciutto, paired with a selection of local Montenegrin cheeses, olives, and crusty bread.

$18