Restaurant Puntižela

Adriatic Grilled Fish Platter

A generous selection of daily caught fish and shellfish, expertly grilled and seasoned with local herbs and olive oil.

$45

Black Risotto (Crni Rižot)

A traditional Croatian delicacy featuring tender cuttlefish and rice, cooked in its own ink for a rich, distinctive flavor.

$28

Dalmatian Peka (Veal or Octopus)

Slow-cooked under a bell-like dome with potatoes and vegetables, resulting in incredibly tender meat infused with aromatic juices.

$38

Homemade Pasta with Scampi

Freshly made pasta tossed with succulent local scampi in a light, flavorful tomato and white wine sauce.

$32