Polishing the menu…
Polishing the menu…
SEASIDE FLAVORS, MEDITERRANEAN BLISS
Grilled Sea Bream
A whole sea bream, freshly caught, seasoned with local herbs, lemon, and olive oil, then perfectly grilled to highlight its natural flavors.
$22
Couscous aux Fruits de Mer
Traditional Tunisian couscous served with a rich, aromatic tomato broth and an assortment of fresh local seafood including shrimp, mussels, and calamari.
$20
Tajine Djerbienne
A hearty Djerbian-style baked egg and meat casserole, often featuring lamb or chicken, potatoes, and a blend of savory spices.
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$16
Salade Méchouia
A vibrant Tunisian salad made from finely chopped grilled peppers, tomatoes, and onions, dressed with olive oil, tuna, and a hard-boiled egg.
$10
