Restaurante Antonio

Featured dishes

Espeto de Sardinas

Fresh sardines skewered and grilled over an open wood fire, seasoned simply with sea salt.

$12

Fritura Malagueña

A generous platter of assorted fried seafood including calamari, anchovies, and prawns, lightly battered and perfectly crispy.

$22

Paella de Mariscos

A classic Spanish rice dish brimming with a rich saffron broth, mussels, prawns, calamari, and fresh fish.

$28

Lubina a la Sal

Whole sea bass baked in a thick crust of sea salt, which is cracked open at your table to reveal moist, flaky fish.