Restaurante Cofete Pepe El Faro

Featured dishes

Pescado a la Sal

A whole fresh fish, typically sea bass or snapper, baked in a crust of sea salt, preserving its moisture and enhancing its delicate flavor.

$32

Papas Arrugadas con Mojo

The quintessential Canarian wrinkled potatoes, boiled in their skins with sea salt until tender, served with vibrant red and green mojo sauces.

$10

Calamares a la Plancha

Tender grilled squid, lightly seasoned and cooked to perfection, offering a taste of the ocean with every bite.

$20

Sancocho Canario

A traditional Canarian fish stew featuring salted fish, sweet potatoes, and gofio, offering a hearty and authentic local experience.