Restaurante Puang Phayom @ Playa Samae

Pla Pao (Salt-Crusted Grilled Fish)

A whole fresh fish, typically snapper or sea bass, generously crusted with salt and grilled to perfection, served with spicy dipping sauces.

$18

Tom Yum Goong

Thailand's iconic hot and sour soup, brimming with succulent prawns, mushrooms, lemongrass, galangal, and kaffir lime leaves.

$12

Pad See Ew Talay

Wide rice noodles stir-fried with a savory dark soy sauce, tender seafood (shrimp, squid, fish), and crisp Chinese broccoli.

$10

Gaeng Keow Wan Gai (Green Curry Chicken)

A rich and aromatic green curry with tender chicken slices, bamboo shoots, Thai eggplant, and basil in a creamy coconut milk base.

$11