Polishing the menu…
Polishing the menu…
ISCUANDÉ'S FLAVORS, WHERE RIVER MEETS SEA!
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Pescado Encocado
Freshly caught local fish simmered in a rich, creamy coconut milk sauce with aromatic herbs and spices.
$18
Arroz con Mariscos
A vibrant rice dish loaded with a generous medley of shrimp, calamari, and mussels, infused with regional flavors.
$22
Ceviche de Camarones
Succulent shrimp marinated in tangy lime juice with finely diced red onion, cilantro, and a hint of chili.
$15
Sopa de Pescado del Río
A comforting and hearty soup featuring local river fish, root vegetables, and a delicate broth.
$14