Restaurante Ses Portadores

Paella Mixta Ses Portadores

A vibrant traditional paella featuring a rich blend of fresh seafood, tender chicken, and local vegetables simmered with saffron-infused rice.

$28

Lechona Asada

Crispy roasted suckling pig, a Mallorcan specialty, served with perfectly seasoned potatoes and a light herb jus.

$32

Fideuà de Marisco

A delicious seafood noodle dish, similar to paella but made with short pasta, brimming with prawns, mussels, and squid.

$26

Tumbet Mallorquín

A classic vegetarian casserole layered with thinly sliced potatoes, eggplant, zucchini, and bell peppers baked in a rich tomato sauce.

$22