Polishing the menu…
Polishing the menu…
FRESH CATCH, CARIBBEAN SOUL, UNFORGETTABLE VIEWS
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Pescado Frito con Patacones
A whole fried fish, typically snapper or mojarra, served with crispy green plantain patties and a side salad.
$18
Arroz con Mariscos
A flavorful rice dish loaded with a generous mix of fresh shrimp, calamari, mussels, and octopus, cooked in a rich broth.
$22
Ceviche de Camarones
Succulent shrimp marinated in lime juice with red onion, cilantro, and a hint of chili, served with crackers or plantain chips.
$16
Langosta a la Plancha
Grilled fresh lobster, often served simply with garlic butter, accompanied by coconut rice and a fresh vegetable medley.
$35