Restoran Sunce ️

Crni Rižot (Black Risotto)

A traditional Montenegrin specialty featuring Arborio rice cooked with fresh squid ink, tender calamari, and a hint of garlic and white wine.

$18

Riblja Čorba (Fish Soup)

A hearty and flavorful fish soup made with a rich broth, various local white fish, vegetables, and a touch of Mediterranean herbs.

$12

Pasticada s Njokima

Slow-cooked beef stew marinated in red wine and spices, served with homemade potato gnocchi, a staple of Dalmatian and Montenegrin cuisine.

$22

Grilled Adriatic Squid

Freshly caught Adriatic squid, simply grilled to perfection with olive oil, garlic, and parsley, served with a side of blitva (Swiss chard and potatoes).

$20