Polishing the menu…
Polishing the menu…
SUTOMORE'S CULINARY GEM WITH PANORAMIC VIEWS
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Black Risotto (Crni Rižot)
A rich and savory risotto made with fresh cuttlefish ink, tender squid, and a hint of garlic and white wine.
$18
Grilled Sea Bream (Orada na Žaru)
A whole grilled sea bream, seasoned simply with olive oil, lemon, and herbs, served with a side of blitva (chard and potatoes).
$22
Njeguski Steak (Njegoški Odrezak)
A hearty pork steak stuffed with prosciutto and cheese, breaded and pan-fried to golden perfection.
$19
Seafood Platter (Plata sa Morskim Plodovima)
A generous assortment of grilled prawns, mussels buzara, calamari, and fresh catch of the day, perfect for sharing.
$45