Restoran Zanzibar

Grilled Adriatic Sea Bream

A whole fresh sea bream, expertly grilled with olive oil, garlic, and local herbs, served with a side of blitva (Swiss chard and potatoes).

$28

Black Risotto (Crni Rižot)

A rich and savory risotto made with cuttlefish ink, tender cuttlefish pieces, and a hint of garlic and white wine, a true Montenegrin classic.

$22

Zanzibar Seafood Platter

A generous platter featuring a selection of grilled prawns, mussels buzara, calamari, and a catch of the day fillet, perfect for sharing.

$55

Mussels Buzara Style

Fresh local mussels steamed in a fragrant sauce of white wine, garlic, parsley, and breadcrumbs, ideal for dipping with crusty bread.

$19