Riley's by The Seawall

Featured dishes

Seawall Scallop Risotto

Pan-seared local sea scallops served atop creamy Arborio rice infused with saffron, asparagus, and a hint of lemon zest.

$32

Stratford Fish & Chips

Crispy, beer-battered cod from the Atlantic, served with hand-cut fries, house-made tartar sauce, and a lemon wedge.

$24

Riley's Lobster Roll

Sweet, succulent lobster meat lightly tossed in a lemon-herb aioli, served chilled in a toasted brioche bun with a side of coleslaw.

$29

Coastal Caprese Salad

Heirloom tomatoes and fresh mozzarella layered with basil, drizzled with a balsamic glaze and local olive oil.