Polishing the menu…
Polishing the menu…
TUSCAN COASTAL CUISINE WITH A VIEW
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Spaghetti alle Vongole Veraci
Classic Italian spaghetti tossed with fresh, sweet clams, garlic, white wine, and a hint of chili.
$28
Grigliata di Pesce Misto
A generous platter of expertly grilled local fish and shellfish, showcasing the day's freshest catch.
$45
Cacciucco alla Livornese
A rich and flavorful Tuscan fish stew, brimming with various types of seafood in a savory tomato broth.
Branzino al Sale
Whole sea bass baked in a salt crust, preserving its delicate flavor and moist texture, carved tableside.
$38