Polishing the menu…
Polishing the menu…
A TASTE OF PARADISE BY THE SEA
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Spaghetti alle Vongole
A classic dish featuring al dente spaghetti tossed with fresh local clams, garlic, olive oil, and a hint of white wine.
$22
Pizza Sperlonga
A signature pizza topped with local cherry tomatoes, creamy mozzarella, fresh basil, and a drizzle of extra virgin olive oil.
$18
Grigliata di Pesce Misto
A generous platter of expertly grilled fresh seafood, including calamari, prawns, and the catch of the day, served with lemon.
$35
Fritto Misto di Mare
A delightful assortment of lightly fried calamari, shrimp, and small fish, perfectly crispy and served with a wedge of lemon.
$28