Ristorante Punto di Ristoro su Neulagi

Featured dishes

Culurgiones al Pomodoro Fresco

Handmade Sardinian pasta pockets filled with potato, mint, and pecorino cheese, served with a light, fresh tomato sauce.

$22

Fregola con Arselle

Toasted semolina pasta pearls cooked with fresh local clams, garlic, and a touch of white wine, a true taste of the sea.

$28

Orata alla Griglia

Whole grilled sea bream, simply seasoned with local herbs and olive oil, showcasing the freshness of the catch.

$35

Seadas al Miele

Traditional Sardinian fried pastries filled with fresh pecorino cheese and drizzled generously with local honey.