Rock Yard Food Truck

Wellington Lamb Burger

A juicy lamb patty infused with rosemary and garlic, topped with local cheddar, fresh greens, and a tangy relish, all served on a toasted brioche bun.

$16

Hoki Fish Tacos

Crispy battered hoki fish nestled in soft tortillas with zesty slaw, avocado crema, and a hint of chili for a refreshing coastal bite.

$14

Kumara Fries with Aioli

Sweet potato fries perfectly seasoned and fried to a golden crisp, served with a rich, house-made garlic aioli for dipping.

$9

Kiwi Classic Sausage Sizzle

A gourmet take on a New Zealand staple, featuring a premium pork sausage, caramelized onions, and gourmet sauces in a fresh bun.

$12