Polishing the menu…
Polishing the menu…
HONDEKLIP BAY'S QUIRKY CHARM, SEAFOOD DELIGHTS
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West Coast Crayfish Platter
A generous platter featuring succulent local crayfish, grilled to perfection and served with lemon butter and a side of crispy chips.
$45
Hondeklip Hake & Chips
Freshly caught hake, lightly battered and fried until golden, accompanied by a generous portion of hand-cut potato chips and tartare sauce.
$22
Rooi Spinnekop Seafood Curry
A fragrant and mildly spiced curry brimming with an assortment of local seafood including mussels, calamari, and line fish, served with fluffy basmati rice.
$28
Mussel Pot with Roosterkoek
A traditional pot of steamed West Coast mussels in a creamy garlic and white wine sauce, perfect for dipping with freshly baked roosterkoek.
$20