Polishing the menu…
Polishing the menu…
FRESH CATCH, ISLAND VIBES, UNFORGETTABLE TASTES
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Hållö Smögenräkor
A generous serving of freshly peeled Smögen shrimp, served simply with dill, lemon, and a dollop of aioli.
$28
Pan-Fried Cod with Lingonberry
Delicate pan-fried cod fillet, accompanied by a rich brown butter sauce, new potatoes, and a hint of sweet lingonberry.
$35
Seafood Gratin 'Roy's Style'
A creamy oven-baked gratin featuring a medley of local seafood like mussels, shrimp, and white fish, topped with cheese.
$32
Vegetarian Archipelago Platter
A vibrant selection of seasonal island vegetables, local cheeses, and house-made dips, celebrating Hållö's non-seafood bounty.
$25