Rukmani Krupa Restaurant

Gujarati Thali

A traditional platter featuring a variety of small bowls with dal, curries, roti, rice, and a sweet dish, offering a comprehensive taste of regional flavors.

$8

Khaman Dhokla

Steamed savory cakes made from fermented chickpea flour, light and fluffy, typically garnished with mustard seeds and fresh coriander.

$4

Puri Bhaji

Fluffy, deep-fried Indian bread served alongside a flavorful potato curry, a popular and satisfying breakfast or light meal.

$6

Masala Dosa

A crispy, thin rice and lentil crepe filled with a spiced potato mixture, served with sambar and coconut chutney.

$7