Polishing the menu…
Polishing the menu…
A TASTE OF MALLORCA, STEPS FROM THE SAND
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Pamboli Mallorquín Clásico
Toasted rustic bread rubbed with tomato, drizzled with olive oil, and topped with cured Mallorcan ham and local cheese.
$14
Frito Mallorquín
A traditional stir-fry featuring lamb or pork liver, potatoes, onions, and red peppers, seasoned with fennel and bay leaf.
$18
Tumbet
A flavorful vegetarian dish with layers of sliced potatoes, eggplant, and red bell peppers, baked in a rich tomato sauce.
$16
Gambas al Ajillo
Sizzling prawns cooked in olive oil with garlic, chili, and a hint of parsley, served with crusty bread for dipping.
$22