Salman cafe

Malabar Fish Curry

A rich and tangy fish curry prepared with local spices, coconut milk, and fresh catch from the Arabian Sea.

$12

Thalassery Biryani

Fragrant short-grain Kaima rice cooked with tender chicken or mutton, aromatic spices, and fried onions, a local specialty.

$14

Pazham Pori with Tea

Sweet, ripe plantain fritters deep-fried to golden perfection, served with a refreshing cup of traditional South Indian tea.

$5

Prawn Fry

Succulent prawns marinated in a spicy blend of ginger, garlic, and red chili, then pan-fried until crispy.

$10