saloon the beach

Featured dishes

Polpo alla Brace con Crema di Patate

Grilled octopus served with a creamy potato puree and a drizzle of local olive oil, highlighting the fresh catch of the day.

$28

Orecchiette con Cime di Rapa

A classic Puglian pasta dish featuring ear-shaped pasta tossed with sautéed turnip greens, garlic, and a hint of chili.

$22

Fritto Misto dell'Adriatico

A generous platter of lightly fried mixed seafood, including calamari, shrimp, and small fish, served with lemon wedges.

$32

Spada alla Griglia con Salmoriglio

Perfectly grilled swordfish steak seasoned with a traditional Salmoriglio sauce of olive oil, lemon, garlic, and oregano.