Saltwater Restaurant Magnetic Island

Pan-Seared Barramundi

Locally caught Barramundi, pan-seared to perfection, served with a vibrant mango salsa and seasonal island greens.

$32

Magnetic Island Seafood Platter

A generous platter featuring grilled prawns, fresh oysters, calamari, and local fish, accompanied by a zesty lemon aioli.

$65

Slow-Cooked Lamb Shank

Tender lamb shank braised in a rich red wine jus, served with creamy mashed potatoes and roasted root vegetables.

$30

Tropical Pavlova

A classic Australian meringue dessert topped with fresh passionfruit, kiwi, and a medley of seasonal tropical fruits.

$14