Polishing the menu…
Polishing the menu…

Craft cocktails and sunset views in tropical bliss
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The Tamarindo Mule
A spicy and refreshing twist on the classic, featuring house-made ginger beer and local tamarind pulp.
$12
Pura Vida Spritz
A bubbly blend of Aperol, sparkling wine, and a splash of passion fruit juice for a tropical kick.
$11
Truffle Yuca Fries
Crispy golden yuca wedges drizzled with white truffle oil and served with a cilantro-lime aioli.
$9
Chilled Seared Ahi Skewers
Fresh Pacific tuna lightly seared and served with a soy-sesame glaze for the perfect bar snack.
$14