Salvinius

Spaghetti ai Ricci

A delicate pasta dish featuring fresh sea urchin, garlic, and a hint of chili, capturing the essence of the sea.

$28

Grigliata Mista di Pesce

A generous platter of expertly grilled local fish and seafood, including swordfish, prawns, and calamari.

$35

Couscous di Pesce alla Trapanese

A flavorful Trapanese-style fish couscous, rich with a fragrant broth and a variety of local seafood.

$30

Involtini di Pesce Spada

Thin slices of swordfish rolled and filled with breadcrumbs, pine nuts, raisins, and local herbs, then baked to perfection.

$26