Santa Barbara Shellfish Company

Local Rockfish Tacos

Flaky, pan-seared local rockfish served in warm corn tortillas with crisp cabbage, pico de gallo, and a zesty crema.

$22

Steamed Santa Barbara Mussels

A generous bowl of plump Santa Barbara mussels steamed in white wine, garlic, and fresh herbs, served with crusty bread.

$26

Grilled Swordfish Plate

A perfectly grilled swordfish steak, known for its firm texture and rich flavor, accompanied by seasonal vegetables and rice pilaf.

$38

Fresh Uni (Sea Urchin) Sashimi

Delicate, sweet, and creamy fresh uni harvested locally, served simply with soy sauce and wasabi to highlight its natural flavor.

$45