Santa Pura

Featured dishes

Mojito de Fresa

A refreshing twist on the classic, featuring fresh strawberries muddled with mint, lime, rum, and a splash of soda.

$10

Sangria de Cava

A sparkling and elegant sangria made with Cava, fresh citrus fruits, and a hint of brandy, perfect for sharing.

$12

Gambas al Pil Pil

Sizzling garlic shrimp cooked in olive oil with a touch of chili, served with crusty bread for dipping.

$14

Tabla de Quesos Andaluces

A selection of exquisite local cheeses from Andalusia, accompanied by quince paste and artisan crackers.