Scandic Harstad

Pan-Seared Arctic Char

Fresh Arctic char, sustainably sourced from Norwegian waters, served with seasonal root vegetables and a delicate dill beurre blanc.

$38

Reindeer Sirloin with Lingonberry Sauce

Tender reindeer sirloin, a true taste of the Arctic, accompanied by creamy potato gratin and a tangy lingonberry reduction.

$42

King Crab Thermidor

Luxurious King Crab meat baked in a rich, cheesy sauce, presented in its shell and served with crusty artisan bread.

$55

Cloudberry Parfait

A light and refreshing dessert featuring local cloudberries, layered with vanilla cream and crunchy oat crumble.

$15