Sea Chef

Featured dishes

Classic Cod & Chips

Flaky, sustainably sourced cod in a crispy golden batter, served with thick-cut chips and mushy peas.

$18

Smoked Haddock Gratin

Rich and creamy smoked haddock baked with potatoes and cheese, a comforting local favorite.

$22

Seafood Platter for Two

A generous selection of grilled fish, prawns, and calamari, accompanied by a fresh seasonal salad.

$45

Steak & Ale Pie

Tender chunks of beef slow-cooked in a rich ale gravy, topped with a golden puff pastry crust.