Polishing the menu…
Polishing the menu…
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Lin Thar Grilled Snapper
A whole red snapper, marinated in local herbs and grilled to perfection, served with a side of fragrant coconut rice and a spicy tamarind dipping sauce.
$22
Andaman Prawn Curry
Succulent Andaman prawns simmered in a rich, creamy coconut curry with hints of lemongrass and ginger, accompanied by steamed jasmine rice.
$18
Myanmar Tea Leaf Salad (Lahpet Thoke)
A vibrant and tangy salad featuring fermented tea leaves, crispy fried beans, nuts, and a squeeze of lime, offering a true taste of Myanmar.
$10
See Zein Seafood Platter
A grand assortment of grilled lobster, calamari, prawns, and local fish, seasoned with a special house blend and served with fresh greens.
$35