Polishing the menu…
Polishing the menu…
SHAMBALLA: CAHUITA'S CHILL BEACHFRONT ESCAPE
Gallo Pinto Shamballa
A vibrant twist on the Costa Rican classic, featuring organic rice and beans, plantains, avocado, and a secret Caribbean spice blend.
$12
Tropical Smoothie Bowl
A refreshing blend of local fruits like mango, pineapple, and passion fruit, topped with homemade granola, coconut flakes, and chia seeds.
$10
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Catch of the Day Tacos
Freshly caught fish, lightly grilled and served in warm corn tortillas with a zesty mango salsa, shredded cabbage, and a creamy cilantro-lime sauce.
$16
Vegan Caribbean Curry
A hearty and flavorful curry with coconut milk, sweet potatoes, chickpeas, bell peppers, and a medley of local vegetables, served with fluffy rice.
$14