Polishing the menu…
Polishing the menu…
TEMA'S BEST KEPT SECRET: COCKTAILS & CHILL
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Jollof Rice with Grilled Tilapia
A classic Ghanaian favorite featuring fragrant jollof rice served with a perfectly grilled, whole tilapia fish.
$18
Kelewele & Groundnut
Sweet and spicy fried plantains, seasoned with ginger and chili, served with roasted groundnuts for a delightful snack.
$8
Banku & Okro Stew
A traditional fermented corn and cassava dough served with a rich, savory stew made from okra, seafood, and spices.
$15
Red Red (Gari & Beans)
A hearty vegetarian dish composed of stewed black-eyed peas in palm oil, accompanied by fried plantains and gari (toasted cassava flour).
$12