Polishing the menu…
Polishing the menu…
SI YIK: AUTHENTIC HONG KONG FLAVORS, STANLEY STYLE
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Pineapple Bun with Butter (Bolo Bao)
A classic Hong Kong pastry featuring a sweet, crumbly top resembling a pineapple, served warm with a thick slice of cold butter.
$3
Satay Beef Noodles
Tender slices of beef marinated in a rich, peanutty satay sauce, served over a comforting bowl of instant noodles.
$6
French Toast with Condensed Milk
Thick slices of bread dipped in egg batter, deep-fried to golden perfection, and drizzled generously with condensed milk.
$5
Hong Kong Style Milk Tea
A strong, creamy black tea brewed with evaporated milk, a quintessential beverage found in local diners.
$3