Polishing the menu…
Polishing the menu…
SIDE KORNER: WHERE LOCAL FLAVOR MEETS COASTAL CHARM
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Adana Kebab Skewers
Spicy hand-minced lamb, blended with red peppers and spices, grilled to perfection and served with lavash bread and fresh salad.
$18
Meze Platter 'Side Style'
A generous selection of regional dips, olives, stuffed vine leaves, and local cheeses, perfect for sharing.
$16
Mediterranean Sea Bass
Freshly caught sea bass, simply grilled with lemon and herbs, accompanied by seasonal vegetables.
$24
Pistachio Baklava with Ice Cream
Layers of flaky phyllo pastry filled with crushed pistachios and sweetened with syrup, served warm with a scoop of traditional Turkish ice cream.
$10