Polishing the menu…
Polishing the menu…
SIMOS CAMPING RESTAURANT: TASTE OF ELANFONISOS
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Grilled Octopus
Tender octopus marinated in olive oil and herbs, grilled to perfection and served with a lemon wedge.
$22
Moussaka
A classic Greek casserole featuring layers of seasoned ground meat, eggplant, and béchamel sauce, baked until golden.
$18
Fresh Catch of the Day
Locally sourced fish, simply grilled with olive oil and sea salt, served with seasonal greens.
$28
Greek Salad (Horiatiki)
A refreshing mix of ripe tomatoes, cucumbers, red onion, Kalamata olives, and a generous slab of local feta cheese, drizzled with virgin olive oil.
$14