Sirenetta Bar & Bistrot

Spaghetti ai Ricci di Mare

A classic Sicilian pasta dish featuring fresh sea urchin, garlic, chili, and parsley, tossed with al dente spaghetti.

$28

Fritto Misto di Mare

A generous platter of lightly fried calamari, shrimp, and local catch, served with a lemon wedge and a delicate aioli.

$32

Tonno Scottato con Caponata

Perfectly seared tuna steak, served alongside a vibrant and tangy Sicilian caponata of eggplant, celery, olives, and capers.

$35

Cocktail Sirenetta Special

A signature cocktail blending local citrus, a hint of elderflower, premium gin, and a splash of sparkling prosecco.

$16