Sizzler's Steak and Flambe House

Sizzler's Signature Fillet Flambé

A tender cut of prime beef fillet, expertly seared and dramatically flambéed tableside with brandy for an unforgettable aroma and taste.

$32

Cyprus Halloumi & Lountza Skewers

Grilled halloumi cheese and smoked pork loin (lountza) marinated in local herbs, served on skewers with fresh vegetables.

$18

Peppered Ribeye Steak

A juicy ribeye steak crusted with cracked black pepper and served with a rich, creamy peppercorn sauce.

$29

Prawn Saganaki Flambé

Succulent king prawns cooked in a rich tomato sauce with feta cheese and a hint of ouzo, then flambéed for an extra burst of flavor.

$26