Polishing the menu…
Polishing the menu…
SMAUET: KRAGERØ'S HIDDEN CULINARY GEM
Fiskesuppe Smauet
A creamy and rich Norwegian fish soup brimming with fresh catch of the day, shrimp, and local vegetables.
$32
Klippfisk Bacalao
Salted cod prepared in a traditional style with potatoes, onions, peppers, and olives, slow-cooked to perfection.
$38
Reinsdyrfilet
Tender reindeer fillet served with a rich berry reduction, roasted root vegetables, and a potato gratin.
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$45
Rabarbra Crumble
A delightful dessert featuring local rhubarb baked under a sweet, buttery crumble, served with vanilla ice cream.
$15