Polishing the menu…
Polishing the menu…
MAZATLÁN'S COCKTAIL OASIS: SNACKS & SIPS
Aguachile Verde de Camarón
Fresh shrimp marinated in a vibrant lime and serrano chili sauce, served with red onion and cucumber.
$18
Tostadas de Atún Fresco
Crispy tostadas topped with thinly sliced fresh tuna, avocado, and a spicy chipotle aioli.
$16
Mini Sopes de Cochinita Pibil
Small corn masa boats filled with slow-roasted pork marinated in achiote and sour orange, garnished with pickled red onion.
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$14
Esquites con Tuétano
Grilled corn kernels mixed with epazote, lime, chili, and cotija cheese, elevated with roasted bone marrow.
$15
