Sparkle's Place

Sparkle's Grilled Lobster

A succulent whole lobster, expertly grilled and brushed with a garlic-herb butter, served with island rice and seasonal vegetables.

$45

Creole Fish Platter

A generous platter featuring the catch of the day, pan-fried with vibrant Creole spices, accompanied by fried plantains and a fresh garden salad.

$32

Pigeon Island Chicken Roti

A flavorful curried chicken and potato filling, wrapped in a soft, flaky roti bread, a beloved local staple.

$20

Coconut Shrimp Skewers

Jumbo shrimp coated in crispy coconut flakes, lightly fried and served with a tangy mango dipping sauce, perfect for sharing.

$28